Saffron is said to come from the Middle-East and is rightly nicknamed "Red Gold": it is indeed the world’s most expensive spice. Saffron is widely used in the Persian cuisine, but its various facets unfold in other fields: saffron’s coloring properties were already known to prehistoric artists and the first references to its unique scent are written in the Bible…
Saffron’s dry smell evokes hay; in this composition, leathery and woody notes dress saffron up in a warm, dark costume. A mysterious symphony to take you on the road to the Orient.
Voyage de Parfumeur collection, highlighting Lalique’s Hirondelles motif
Scented Candle 190 g (6.7 Oz)
Black lacquered glass
Burning time: 40 to 50 hours